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Author Archive
Sunday, November 27th, 2011
 …The Transition movement is actually just a part of something much larger, a deep and rapidly moving cultural shift in our society which, in Paul Hawken’s words, represents the planet’s immune system kicking in, a powerful and even revolutionary grassroots-to-grasstops community response to the whole broad range of converging global crises. Underneath all these various movements and organizations—and what we make explicit in the Transition movement—is the impulse for community healing and regeneration. There are two areas where we see many of these movements beginning to converge and overlap. The first has to do with food, local food. This is the local food movement, or the local food revolution—or what we call it, the local food shift. The second has to do with shifting local capital to invest in the well-being of our communities…
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Wednesday, November 23rd, 2011
 Heap is owner of Pearl Street’s SALT bistro, Colterra Food & Wine in Niwot and his own catering company, Bradford Heap Catering. With each business, he says, he strives to incorporate the highest quality local and organic food he can find year round. As the winter freeze sets in and most restaurants finish the last of their local food supply, Heap continues to serve his customers fresh and local food.
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Thursday, November 17th, 2011
 In Boulder, CO, the fight to keep GMOs off county lands is entering the final rounds. After months of deliberation, an agricultural policy group has recommended that GMOs be allowed on open space land and the people of Boulder county are making sure their leaders know they do not approve. Their message is being heard and the collective thorn is growing in Monsanto’s side. Will the county commissioners side with the corporations or the people?
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Sunday, November 13th, 2011
 The Farm to School program, an effort largely organized by LiveWell Fort Collins and the Poudre School District, aims to get as much fresh, local produce into the mouths of students as possible during the growing season each year.
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Monday, November 7th, 2011
 Throughout the state, districts large and small confront the same epidemic of youthful obesity, nutritional and physical activity challenges, and all the other health-related issues plaguing modern society. And officials in nearly all districts are of one mind in wanting to make their schools as healthy as possible.
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Monday, November 7th, 2011
 Pitkin County has a long history of preserving agricultural land for its aesthetic qualities. Now, stimulating local food production may be a goal, as well. The board of trustees that oversees Pitkin County Open Space and Trails generally embraced the expanded focus during an all-day retreat Thursday in Redstone. The new mindset will be put to the test quickly — the board will soon take up a proposed management plan for the Sopris Chase parcel in Basalt. The plan envisions not only community gardening on part of the property, but will open the door to greenhouses — a move that could test the charter that governs the open space program.
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Tuesday, October 25th, 2011
 If gardening is a way of life for some people, Jacqueline Searle is hoping they are willing to share their passion with others. Searle has a vision of a community garden in Castle Rock, in an effort that would be the first of its kind in town limits. And if she’s successful with the first garden, she wants to see the idea blossom.
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Saturday, October 15th, 2011
 Colorado water shortages in the future are expected to occur due to increasing pressure and demands from four primary areas of use: population and municipal growth, recreation and the environment, agriculture, and the energy sector. Estimating future demands in all of these areas is difficult at best. Adding to these uncertainties are drought and climate change, and competition with downstream states.
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Thursday, October 13th, 2011
 The first ever National Farm to School Month is taking place this October.
In 2010, Congress designated October as National Farm to School Month, which demonstrates the growing importance and role of Farm to School programs as a means to improve child nutrition, support local farming and ranching economies, spur job growth and educate children about agriculture and the origins of their food.
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Wednesday, September 28th, 2011
 Boulder County commissioners will consider adopting an update to the Boulder Valley Comprehensive Plan on Thursday, which includes a new section that specifically encourages local food production and sustainable agriculture.
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